Sourdough
& bread
Slow-fermented loaves with a proper crust—from classic white and grain to flavour-led specials.
Baked daily
Find a bakery Canberra · baked fresh every day
Handmade sourdough, flaky pastries and award-winning pies—made from scratch for the neighbourhoods we call home.

From our ovens
Start with good Australian flour, give it time, and make it by hand. That simple approach runs through everything on our shelves.
Slow-fermented loaves with a proper crust—from classic white and grain to flavour-led specials.
Baked dailyFlaky croissants, vanilla slice, doughnuts, lamingtons and whatever irresistible thing is fresh today.
Best before someone else gets itBig-hearted classics and slow-cooked favourites, wrapped in golden pastry and made for lunch on the run.
Award winningVeneziano coffee, fresh sandwiches and toasties for the morning ritual or a quick neighbourhood lunch.
Takeaway friendly



Our story
Evoke began in Curtin in 2022, when experienced baker Jayson Brockman and accountant-turned-bakery-owner Tom Lambert set out to build the kind of local bakery every suburb deserves.
Now serving Canberra from Curtin, Kippax and Spence, we’re still guided by the same idea: quality ingredients, real craft and a warm welcome—close to home.
Canberra’s best pie · 2026
We’re proud to have been voted Canberra’s Best Pie in HIT 104.7’s 2026 people’s choice. For us, the best bit is seeing our bakers hold the plaque—and watching another tray sell out.

Find your local
Drop in for today’s bake, your usual coffee, or a pie worth taking the long way home for.
Shop 2, 44 Curtin Place
Curtin ACT 2605
Shop 13B, Kippax Fair
Holt ACT 2615
Glassey Place local shops
Spence ACT 2615
Contact us
Questions, catering enquiries or feedback—we’d love to hear from you. Complete the form and our team will get back to you.
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